Cork Stoppers
Our corks are sourced directly from family-run producers in Portugal, the heart of global cork craftsmanship. We take pride in working exclusively with partners who preserve generations of expertise while embracing sustainable forestry and environmentally responsible harvesting practices.
By collaborating with small, independent producers, we not only ensure product quality and authenticity but also contribute to the preservation of local economies and ecosystems. Each cork is produced with precision and care, offering a natural, biodegradable, and effective closure solution for wines of all categories.
Our portfolio includes a variety of cork closures—natural, agglomerated, micro-agglomerated, and technical—adaptable to different winemaking requirements and budgets. With traceability, consistent quality control, and customization options available, we are committed to providing cork solutions that meet the highest standards of performance and environmental integrity.
Product Offer
Natural Cork
Made from a single piece of natural cork bark, offering premium elasticity and breathability. Ideal for long-term aging wines.
Agglomerate Cork
Composed of cork granules bound with food-grade adhesives. Cost-effective solution for short to medium-term wines.
Micro-Agglomerate Cork
Composed of cork granules bound with food-grade adhesives. Cost-effective solution for short to medium-term wines.
Comated Cork
Natural corks with surface pores filled using cork powder and resin to enhance sealing and appearance. Suitable for wines requiring medium-term aging.
Champagne Cork
Compressed agglomerated body with natural cork disks on the base, designed to withstand high pressure in sparkling wines.
T-Cork
A reusable cork with a plastic or wood top, typically used for spirits, fortified wines, or resealable products. Offers convenience and branding flexibility.